by John Shelton | Jul 22, 2015 | Cephalopods, Recipes, Shellfish and Seafood Recipes, Squid, Squid and Calamari Recipes
Market squid is a common squid found off the Pacific coast, from Alaska to Baja, California. Quick to cook and delicious to eat, market squid is also easy to prep. How to Clean and Prep Market Squid for Calamari Rinse the squid in cold water. Hold the tentacles firmly...
by Dana Point Fish Company | Apr 4, 2015 | Cephalopods, DPFishCo, Fish and Seafood, Recipes, Saltwater Finfish, Saltwater Shellfish, Seafood, Shellfish, Squid
Although Humboldt squid are large and seem complicated to prep, they are surprisingly easy once you know what to do.
by John Shelton | Mar 23, 2015 | DPFishCo, Gastropods, Recipes, Seafood, Shellfish, Shellfish and Seafood Recipes, Squid, Squid and Calamari Recipes
It doesn’t get much simpler than this. Fresh squid is pan seared with tomatoes, Anaheim chilies and onions and served over baby greens. I use baby mesclun lettuce as the salad base, and a drizzle with a lemon vinaigrette completes the salad. Pan Seared Calamari...
by Dana Point Fish Company | Jan 17, 2015 | Cephalopods, DPFishCo, Plate Up, Seafood, Shellfish, Squid
Plate Up Photo of the Day: Fried Humboldt squid with a panko crust served with a Pomodoro sauce. To purchase this image, visit FishStockPhoto.com – Humboldt squid steaks.
by Dana Point Fish Company | Jan 16, 2015 | Cephalopods, Hook Up, Seafood, Shellfish, Squid
Hook Up Photo of the Day: Calamari on squid jig.
by John Shelton | Dec 28, 2014 | Cephalopods, DPFishCo, Saltwater Shellfish, Seafood, Shellfish, Species ID, Squid
Calamari – Squid Identifying Characteristics Range and Location Market Forms To purchase this image visit FishStockPhoto, squid....
