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Ginger Soy Marinade for Tuna

Marinate tuna steaks 10 to 15 minutes before grilling, and brush on fish during grilling.

Author DP Fish Co Staff Writers

Ingredients

  • 1 teaspoon minced fresh ginger
  • 1 clove garlic minced
  • 1 tablespoon sugar
  • 1/2 teaspoon grated lemon peel
  • 1/3 cup soy sauce
  • 2 tablespoons sake
  • 2 tablespoons vegetable oil
  • 2 teaspoons fresh squeezed lemon juice

Instructions

  1. Whisk all ingredients together.
  2. Use as a marinade for seafood.

Recipe Notes

Recipe adapted from Fish and Shellfish A to Z by Lane Publishing, 1989.